African American Cuisine

This Soul Food Restaurant is Serving Lessons In Black History With “Shoebox Lunches” | Black Enterprise

Soul Food, African American Cuisine, African American Culture, African American History, Black History, Willoughby Avenue, KOLUMN Magazine, KOLUMN, KINDR'D Magazine, KINDR'D, WRIIT,
Patrick Coleman is packing a piece of history into the meals served at his soul food restaurant Beans & Cornbread. Throughout Black History Month, the Detroit-based bistro will offer “shoebox lunches” similar to the boxes African Americans used to store food when traveling in the south during the Jim Crow-era. Because they were banned and refused service in white-owned establishments, […]
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Marcus Samuelsson Is Fighting For A More Diverse, Creative Food Scene | Uproxx

Marcus Samuelsson, African American Culture, African American Cuisine, Black Cuisine, KOLUMN Magazine, KOLUMN, KINDR'D Magazine, KINDR'D, Willoughby Avenue, WRIIT, Wriit,
Steve Bramucci, Uproxx AUDIBLE / UPROXX. Featured Image Samuelsson is a lion of the modern food scene. This doesn’t simply come from his incredible string of successes in the kitchen (Aquavit, Red Rooster, Streetbird Rotisserie), his high-visibility TV projects (he’s a judge on Chopped and hosts No Passport Required on PBS), or even his Beard-Award winning writing (he’s authored New […]
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Southern Culture Foods Founder and Chef Shares Her Recipe for Success with You | Black Enterprise

Chef Erica Barrett, Southern Cuisine, Black Culture, African American Culture, African American Cuisine, KOLUMN Magazine, KOLUMN, KINDR'D Magazine, KINDR'D, Willoughby Avenue, WRIIT, Wriit,
Lydia Blanco, Black Enterprise Chef Erica Barrett. Featured Image probably scrolled past editorial stylized dishes on your favorite food blog or on social media. But it’s not every day that you learn about the business behind culinary entrepreneurship. Yes, it’s an entire industry. And if you’re ready to learn how to take the heat in the kitchen, Chef Erica Barrett, […]
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Kwanzaa 101: A Beginners Guide To Having A Happy Kwanzaa | Blavity Created in 1966 by Dr. Mulana Karenga, Kwanzaa is a holiday focused on connecting African-Americans with their heritage and culture. A celebration with genesis in the Black Panther and freedom movement era, Karenga’s goal for the pan-African holiday is to, “give Blacks an opportunity to celebrate themselves and their history.”">Kwanzaa 101: A Beginners Guide To Having A Happy Kwanzaa | Blavity Created in 1966 by Dr. Mulana Karenga, Kwanzaa is a holiday focused on connecting African-Americans with their heritage and culture. A celebration with genesis in the Black Panther and freedom movement era, Karenga’s goal for the pan-African holiday is to, “give Blacks an opportunity to celebrate themselves and their history.”

Kwanzaa, African Traditions, African American Traditions, Black Traditions, Black Christmas, Black Holidays, African American Holidays, ‎Maulana Karenga, KOLUMN Magazine, KOLUMN, KINDR'D Magazine, KINDR'D, Willoughby Avenue
Created in 1966 by Dr. Mulana Karenga, Kwanzaa is a holiday focused on connecting African-Americans with their heritage and culture. A celebration with genesis in the Black Panther and freedom movement era, Karenga’s goal for the pan-African holiday is to, “give Blacks an opportunity to celebrate themselves and their history.”
Kwanzaa 101: A Beginners Guide To Having A Happy Kwanzaa | Blavity Created in 1966 by Dr. Mulana Karenga, Kwanzaa is a holiday focused on connecting African-Americans with their heritage and culture. A celebration with genesis in the Black Panther and freedom movement era, Karenga’s goal for the pan-African holiday is to, “give Blacks an opportunity to celebrate themselves and their history.”" class="btn btn-sm btn-link"> Read More