Marcus Samuelsson, African American Chef, African American Cuisine, KOLUMN Magazine, KOLUMN

What Happens When Marcus Samuelsson Takes Harlem to London? | The New York Times Having already established restaurants in Bermuda and in Sweden, Mr. Samuelsson opened the eponymous Marcus late last year at MGM National Harbor, a casino in Maryland outside Washington, D.C., and anticipation is high for Marcus B & P set to open any day now in downtown Newark.



Marcus Samuelsson lives in Harlem. He loves Harlem. He loves it so much that he decided to spread it to east London.

Mr. Samuelsson’s Red Rooster Harlem, a neighborhood restaurant known for its soul food and soul-stirring gospel brunches, has birthed a doppelgänger Red Rooster Shoreditch.

The restaurant, which opened in May, is one of several ventures placing him into new territory. Having already established restaurants in Bermuda and in Sweden, Mr. Samuelsson opened the eponymous Marcus late last year at MGM National Harbor, a casino in Maryland outside Washington, D.C., and anticipation is high for Marcus B & P set to open any day now in downtown Newark. He generated buzz this summer when he signed a lease to open a still unnamed restaurant on Brooklyn’s Greenpoint waterfront.

Marcus Samuelsson, African American Chef, African American Cuisine, KOLUMN Magazine, KOLUMN

Marcus Samuelsson, African American Chef, African American Cuisine, KOLUMN Magazine, KOLUMN

Marcus Samuelsson, African American Chef, African American Cuisine, KOLUMN Magazine, KOLUMN

Marcus Samuelsson, African American Chef, African American Cuisine, KOLUMN Magazine, KOLUMN


NATIONAL MUSEUM OF AFRICAN AMERICAN HISTORY & CULTURE | WASHINGTON, DC

The National Museum of African American History and Culture is the only national museum devoted exclusively to the documentation of African American life, history, and culture. It was established by Act of Congress in 2003, following decades of efforts to promote and highlight the contributions of African Americans. To date, the Museum has collected more than 36,000 artifacts and nearly 100,000 individuals have become charter members. The Museum opened to the public on September 24, 2016, as the 19th and newest museum of the Smithsonian Institution. (Website).