BLVD is both a family business and personal calling. Carlos, who started cooking at the age of 6 while growing up in Natchez, Mississippi, focuses on the food, menu and music—a personally curated mix ranging from classic and contemporary R&B, pop and soul artists, to classic gospel and Aretha in all her manifestations- while his wife Markisha focuses on the business aspects of a shared passion for great food served in a warm, welcoming setting.


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BLVD Bistro, Black Owned Business, KOLUMN Magazine, KOLUMN

BLVD Bistro, Black Owned Business, KOLUMN Magazine, KOLUMN

BLVD Bistro, Black Owned Business, KOLUMN Magazine, KOLUMN

BLVD Bistro, Black Owned Business, KOLUMN Magazine, KOLUMN

BLVD Bistro, Black Owned Business, KOLUMN Magazine, KOLUMN

BLVD Bistro, Black Owned Business, KOLUMN Magazine, KOLUMN

BLVD Bistro, Black Owned Business, KOLUMN Magazine, KOLUMN

BLVD Bistro, Black Owned Business, KOLUMN Magazine, KOLUMN

Posted by:Editor

KOLUMN Magazine celebrates the lives of People of Color by giving our world texture.